by Harrington Kitchens | Feb 1, 2019 | Recipes
Foodie Friday: It’s hard not to love anything with BBQ Prawns and salad in the title. But the sweet and sticky mustard and maple syrup glaze in this BBQ Prawns and Superfood salad takes things to a whole other level. Prep: 20 mins Cook: 20 mins Serves: 4 INGREDIENTS •...
by Harrington Kitchens | Jan 29, 2019 | Kitchen Renovation
When gathering inspiration for your new kitchen, it can be virtually impossible to avoid an overload of the latest and greatest kitchen trends. So, what should you be aware of when treading your way through the haze and maze of kitchen trends? Beware of blindly...
by Harrington Kitchens | Jan 25, 2019 | Recipes
Foodie Friday: There’s really not too much to say about this incredible masterpiece of culinary delight – except for OMG! Yummmm! Get in my belly!! Prep: 10 mins Cook: 20 mins Makes: 6 INGREDIENTS 6 x 3cm-thick slices brioche, crusts removed 300ml milk 2 tsp...
by Harrington Kitchens | Jan 21, 2019 | Design Tips & Tricks, Kitchen Renovation
Industrial style kitchens are tipped to be a hot trend in 2019 kitchen design. Let’s take a look at the key features of this distinctive style and uncover just what is making it so popular. Although the concept of industrial style kitchens in homes is not new to the...
by Harrington Kitchens | Jan 18, 2019 | Recipes, Uncategorized
Foodie Friday: It’s just a little bit hot outside at the moment. Treat yourself with these delicious mango and blackberry yoghurt ice blocks. With only 3 ingredients they are super simple to whip up! Prep: 10mins Makes: 10 INGREDIENTS 1/2 medium mango, stoned,...
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