by Harrington Kitchens | May 13, 2016 | Recipes
Foodie Friday: Try this healthy yet delicious lamb, wild rice and quinoa salad this weekend in the kitchen. Ingredients 1/2 cup (120g) wild rice 3/4 cup (165g) white quinoa 1/4 cup (60ml) olive oil 2 x 250g lamb backstraps 1 lime, halved 1 garlic clove, finely chopped...
by Harrington Kitchens | May 10, 2016 | Kitchen Renovation
A new study by Mortgage Choice has shown that more than a third of Australian homeowners are intending to renovate their homes within the next year and it is most likely that they will renovate their kitchen or bathroom first. Home owners spend more money on kitchen...
by Harrington Kitchens | May 2, 2016 | Design Tips & Tricks
Where is the best place to put the microwave in your kitchen? For a bulky appliance that we use every day, there are many pros and cons as well as safety reasons for each microwave location. The right place for your kitchen will depend on the size of your space, your...
by Harrington Kitchens | Apr 29, 2016 | Recipes
Foodie Friday: Get creative in the kitchen this weekend by baking these mouthwatering Crunchie cupcakes. Ingredients 250g butter, chopped 150g Cadbury Baking White Chocolate, chopped 2 cups caster sugar 1 cup milk 2 Coles Brand Australian Free Range Eggs, lightly...
by Harrington Kitchens | Apr 26, 2016 | Design Tips & Tricks
The right kitchen lighting can change the entire look and feel of your cooking space and the right style can be practical as well as visually appealing. Pendant lights in your kitchen can be used to create the perfect ambiance, illuminate your kitchen island or...
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