Cheese and Pesto Swirls

Foodie Friday: If you love pizza then you are sure to love these cheese and pesto tear-and-share appetisers. Perfect for entertaining in the kitchen this weekend. Ingredients 450g strong white bread flour 240g tub semi-dried tomatoes, drained and roughly chopped 150g...

Banana and Blueberry Cake

In the mood for baking in your kitchen this weekend? Todays Foodie Friday recipe is a delicious gluten-free banana and blueberry cake. Ingredients 80g solidified coconut oil 40g (1/4 cup) coconut sugar 1 small lemon, rind finely grated, juiced 1 teaspoon vanilla...

Watermelon and Feta Salad

Watermelon; a classic Summer fruit, perfect for creating a refreshing and simple salad for Foodie Friday. Ingredients: 750g piece watermelon, peeled, deseeded 1 cup walnut halves 200g Greek-style feta 1 cup loosely packed fresh parsley leaves 1 bunch fresh mint,...

Mango Cheesecake

Foodie Friday: Enjoy fresh mango in this delicious no-bake cheesecake. Ingredients  – 150g Arnott’s Marie biscuits – 80g butter, melted – 500g cream cheese – 1/2 cup caster sugar – 300ml thickened cream, whipped – 1 tablespoon...

Citrus and Thyme Salmon

Foodie Friday – A succulent citrus glazed salmon is the perfect winning meal this weekend. Ingredients: Skinless salmon fillet 1 tablespoon olive oil salt and pepper 1 orange, thinly sliced 1 lemon, thinly sliced 12 sprigs of fresh thyme Method: Heat oven to...

Zucchini and Ricotta Pasta

Foodie Friday – Enjoy a tasty pasta dish over the weekend. Ingredients 2 tbsp olive oil 1 shallot, finely chopped 4 zucchini, halved and thinly sliced 3 garlic cloves, finely chopped 300g pasta shapes small bunch basil, most chopped zest 1 lemon 50g parmesan (or...